Description
Our patented Tunnel Tube Technology is unlike anything else on the market. The innovative bottom of our 120 qt crawfish pot and burner has nearly 3x the surface area of a traditional stock pot and reaches a rolling boil in about 1/3 of the time (6.5 minutes to a raging boil, and 90 seconds to return to a boil).
The fast and efficient boiling speed of High Performance Cookers is excellent for cooking seafood, such as crawfish, crabs, lobster, and so much more.
NO MORE MUSHY CRAWFISH!
Perfect For Cooking Crawfish & Just About Anything!
This large 120-quart multi-use cooker can be used for boiling, slow cooking, steaming (with optional insert), or frying. It includes a basket, lid, built-in stand, and an interchangeable burner.
Standard build comes with: 3/4″ Drain Valve and Triple Jet Burner. Both options can be upgraded when adding to your cart.
Our crawfish pot is excellent for cooking:
- Seafood
- Crawfish
- Shrimp
- Crabs
- Oysters
- Lobster
- Turkey
- Gumbo
- Chili
- Vegetables
- Peanuts
- And more!
Take your High Performance Cooker to tailgate parties, festivals, backyard hangouts, beaches, and camping trips.
Reviews
There are no reviews yet.